News & Blog

20/10/22

Marco’s Pizza® Hires 20-Year QSR Franchise Veteran Gerardo Flores as Chief Development Officer Flores’ Development Expertise to Help Shape Company’s Next Era of Domestic and International Franchise Expansion TOLEDO – Marco’s Pizza, the nation’s fastest-growing pizza

20/10/22

Marco’s Pizza® Recognized with High Ranking on Newsweek’s 2023 America’s Best Customer Service List Leading Pizza Brand Continues to Prioritize Customer Experience as it Surpasses $1B in Annual Systemwide Sales TOLEDO – Marco’s Pizza, the nation’s

25/07/22

Marco’s Pizza® Reaches $1B in Annual Sales and Strengthens Commitment to Community Giveback Leading Pizza Brand Introduces the Marco’s Pizza Foundation – Pledges to Help Communities Rise Together TOLEDO, July 25, 2022 – Today, Marco’s Pizza,

13/07/22

Marco’s Pizza® Franchisee Kal Gullapalli to Open 36th Location and the Brand’s Milestone 1,100th Store Former Wall Street Investor and Serial Entrepreneur Plans 100+ Marco’s Locations by 2025  TAMPA – Multi-unit growth continues to play a

02/06/22

MARCO’S IS ACCELERATING ITS MULTI-UNIT PIZZA EMPIRE Number five pizza brand set to reach $1bn in annual systemwide sales in 2022 Marco’s Pizza is a brand on the rise. At nearly 1,100 stores and counting, it

23/05/22

Marco’s Pizza Franchisee Signs Large Multi-unit Agreement in Phoenix Marco’s Pizza franchisee Robert Pina said his restaurants have been “really blessed with some great numbers” over the last two years and the timing is right to

19/05/22

Marco’s Pizza® Shifts to a 100% Cloud-Based Order Management Technology Platform Leading Pizza Franchise Strategically Invests Millions in Technology & Innovation on Path to Become No. 4 Brand in Pizza TOLEDO – Marco’s Pizza, one of

01/05/22

Marco’s Pizza® Achieves Highest FUND Rating in the Pizza Category While Being Named Honorable Mention Winner of FRANdata’s 2022 TopScore FUND Award Leading Pizza Franchise Recognized for Superior Franchisee Financing Support & Performance Excellence   TOLEDO

30/04/22

Marco’s Co-CEO & President Tony Libardi has been named one of the most influential restaurant CEOs in the country according to Nation’s Restaurant News readers. An incredibly well-deserved honor for Tony who has demonstrated outstanding leadership as he evolves

29/04/22

Common Ways to Finance Your Restaurant Making your dream of opening a restaurant into reality will require capital as Franchisors have minimum financial requirements for both liquidity and net worth. There are several common ways entrepreneurs